Chocolate Barfi

TOTAL TIME: 25m
PREP TIME: 10 m
CALORIES: 289

Ingredients of Chocolate Barfi:

- 1 Serving
  • 1/3 cup and 2 and 1/2 tablespoon condensed milk
  • 1/4 teaspoon cocoa powder
  • 1/2 teaspoon pistachios
  • 1/2 tablespoon ghee
  • 1 and 1/2 tablespoon sugar
- 2 Servings
  • 200 grams condensed milk
  • 1/2 teaspoon cocoa powder
  • 1 teaspoon pistachios
  • 1 tablespoon ghee
  • 3 tablespoon sugar
- 3 Servings
  • 300 grams condensed milk
  • 3/4 teaspoon cocoa powder
  • 1 and 1/2 teaspoon pistachios
  • 1 and 1/2 tablespoon ghee
  • 1/4 cup and 1 and 1/2 teaspoon sugar
- 4 Servings
  • 400 grams condensed milk
  • 1 teaspoon cocoa powder
  • 2 teaspoon pistachios
  • 2 tablespoon ghee
  • 1/3 cup and 2 teaspoon sugar

Steps

Step 1

To prepare this delicious Chocolate Barfi recipe, take a pan and add 1 tbsp ghee in it. Heat it over medium flame. Once the ghee has melted, add the condensed milk and reduce the flame to low.

Step 2

Then add sugar and mix the ingredients well. When it starts to come together, add cocoa powder and stir again to mix well. Keep the flame on medium-low. When the barfi mixture starts to thicken, switch off the gas and transfer the mixture and spread out onto a greased plate.

Step 3

Allow the mixture to cool. However, before it hardens fully, cut it into desired shapes with the help of a knife. For garnishing, sprinkle sliced pistachios on top and enjoy this delicious barfi with family and friends. Serve it as a dessert and give your meal a perfect ending.